FEATURED RECIPE: CHICKEN AND VEGETABLE SOUP
This recipe will last a dog my size (60 pounds) about four or five days. It is a wonderful, tasty, healthy and low-carb dish for any dog, and maybe humans too!
CHICKEN AND VEGETABLE SOUP
1 3-pound package of chicken breasts
6 medium carrots
3 stalks celery
6 medium zucchini or yellow squash
2 cups broccoli
1 potato
2 tablespoons olive oil
Put 4 cups water in a large soup pot and set to medium.
Rinse chicken breasts and add to pot.
Add olive oil and stir.
Chop all vegetables into chunks or bite-sized pieces.
When chicken has cooked for about 30 minutes, add the vegetables.
Allow soup to cook for another 10 minutes, then cover and turn off.
Remove chicken breasts and cut into chunks, then place back into pot.
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